Directive (EU) 2015/2203 of the European Parliament and of the Council of 25 Nove... (32015L2203)
Directive (EU) 2015/2203 of the European Parliament and of the Council of 25 November 2015 on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption and repealing Council Directive 83/417/EEC
- DIRECTIVE (EU) 2015/2203 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL
- of 25 November 2015
- on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption and repealing Council Directive 83/417/EEC
- Article 1
- Scope
- Article 2
- Definitions
- Article 3
- Obligations of Member States
- Article 4
- Labelling
- Article 5
- Delegation of power
- Article 6
- Exercise of the delegation
- Article 7
- Transposition
- Article 8
- Repeal
- Article 9
- Entry into force
- Article 10
- Addresses
- ANNEX I
- EDIBLE CASEINS
- I. STANDARDS APPLICABLE TO EDIBLE ACID CASEINS
- (a) Essential factors of composition
- (b) Contaminants
- (c) Impurities
- (d) Processing aids, bacterial cultures and authorised ingredients
- (e) Organoleptic characteristics
- II. STANDARDS APPLICABLE TO EDIBLE RENNET CASEINS
- (a) Essential factors of composition
- (b) Contaminants
- (c) Impurities
- (d) Processing aids
- (e) Organoleptic characteristics
- ANNEX II
- EDIBLE CASEINATES
- STANDARDS APPLICABLE TO EDIBLE CASEINATES
- (a) Essential factors of composition
- (b) Contaminants
- (c) Impurities
- (e) Characteristics
- ANNEX III
- CORRELATION TABLE
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